THE ROSE HOUSE MENUS
The Gulfside Buffet
Starting at $125 per guest
Designed for seamless service and easy flow, this menu allows guests to explore and enjoy at their own pace while maintaining a polished, upscale feel. Ideal for larger gatherings and celebrations seeking variety without compromising quality.
THE MENU
Your Culinary Experience
Passed Appetizer
Large Charcuterie Display
Assorted cheeses, cured meats, fruits, nuts, crackers, and spreads
Contains:
Dairy, Tree nuts, Wheat/gluten
Passed Appetizer
Manchego-Stuffed Dates
Sweet dates filled with manchego cheese and wrapped in prosciutto.
Contains:
Dairy
Passed Appetizer
Deviled Potatoes
Halved mini potatoes topped with capers and lemon zest.
Contains:
Dairy, Eggs
Passed Appetizer
Wagyu Sliders
Mini Wagyu beef burgers with gourmet toppings
Contains:
Dairy, Wheat/gluten, Eggs
Passed Appetizer
Citrus Ceviche Spoons
Snapper ceviche with citrus marinated shrimp
Contains:
Fish, Shellfish
Salad
Spring Greens Salad
Baby greens, cherry tomatoes, cucumber, red onion, balsamic vinaigrette
Contains:
Salad
Roasted Beet and Goat Cheese Salad
Golden and red beets with arugula, goat cheese, maple mustard dressing
Contains:
Dairy
Salad
Kale and Quinoa Salad
Kale, quinoa, cranberries, sunflower seeds, lemon vinaigrette
Contains:
Salad
Tomato and Mozzarella Salad
Heirloom tomatoes, mozzarella, basil, balsamic glaze
Contains:
Dairy
Entrée
Roast Prime Rib
Served with horseradish cream and red wine jus
Contains:
Dairy
Entrée
Citrus Herb Land-Farmed Salmon
Baked salmon finished with a citrus butter sauce
Contains:
Dairy, Fish
Entrée
Crispy Coconut-Lime Chicken
Juicy chicken breast with a golden coconut crust, mango-avocado salsa, and citrus beurre blanc.
Contains:
Dairy, Tree nuts
Entrée
Grilled New York Strip with Garlic-Herb Butter
Grilled New York strip steak topped with garlic-herb butter
Contains:
Dairy
Side
Truffle Mashed Potatoes
Creamy mashed potatoes with truffle flavor
Contains:
Dairy
Side
Roasted Seasonal Vegetables with Thyme and Olive Oil
A medley of seasonal vegetables roasted with thyme and olive oil
Contains:
Side
Wild Mushroom Risotto
Creamy risotto with a blend of wild mushrooms
Contains:
Dairy
Side
Garlic Green Beans with Almonds
Green beans with toasted almonds
Contains:
Tree nuts
Dessert
Mini Lemon Tarts
With a shortbread crust, torched meringue, and lavender honey drizzle.
Contains:
Dairy, Wheat/gluten, Eggs
Dessert
Dark Chocolate Mousse Cups
Chocolate mousse served in mini cups
Contains:
Dairy, Eggs
Dessert
Shortbread Cookies
Classic buttery shortbread cookies
Contains:
Dairy, Wheat/gluten
Dessert
Assorted Fruit Tarts
Sweet tartlets — mini tarts filled with pastry cream and fresh fruit
Contains:
Dairy, Wheat/gluten, Eggs
Dessert
Dark Chocolate Pot de Crème
Rich chocolate custard dessert
Contains:
Dairy, Eggs
MAKE IT YOURS
A Starting Point, Not a Limitation
Love this menu as written, or make it your own. We can tailor selections around your occasion, preferences, dietary needs, and the way you want the experience to feel.
Specialty ingredients are subject to market pricing and availability; final pricing is confirmed in your proposal.
Desserts may be sourced from local artisan bakeries; selections and availability are confirmed in your proposal.
CUSTOMIZE YOUR MENU
Adjust dishes and selections to better fit your guests, occasion, and preferences.
DIETARY CONSIDERATIONS
Share allergies and dietary needs during planning so our culinary team can review appropriate adjustments.